Mexican Recipes

    Sauza tequila and crema turn shrimp into a restaurant quality meal.
    A sweet and spicy Sauza cocktail.
    Chia seeds and a touch of guava turn regular lemonade into a powerhouse drink.
    Put a little green in your cocktail.
    A lighter tomato-less michelada.
    Mezcal adds a deep rich flavor to a classic beer cocktail.
    A unique salsa from Mexico studded with cheese!
    How to make your own luscious crema.
    Beef tenderloin makes this a special dinner.
    Get a taste of an authentic Caesar salad.

    Pages