Latin dish you crave:
Favorite family recipe:
My mom's cabbage and bacon rice.
Secret ingredient to make a Latin dish pop:
Favorite Latin/Spanish restaurant in U.S.:
OLA Restaurant from Chef Douglas Rodríguez.
Secret to a perfect dinner party:
Good Puerto Rican rum and good friends.
Biggest food indulgence:
Best Latin food memory:
It's all the childhood memories in the kitchen of all the women that cooked for me.
Ideal Latin breakfast, lunch, and dinner:
Breakfast: white rice with a fried egg on top and fried baby bananas.
Lunch: Bistec encebollado and mamposteao rice
Dinner: Lobster asopao
Favorite Latin cocktail:
Favorite kitchen gadget: