Many versions of this classic salsa recipe exist in southern Jalisco, Mexico. Most include tomatoes or carrots, as well as tomatillos. Chile de Uña is a delicious and addictive combination of tangy, spicy, and salty.
Chile de Uña (Tomatillo, Cheese and Chipotle Salsa)
By Maria Amalia Garza|2014-03-31T10:45:12+00:00March 31, 2014|Comments Off on Chile de Uña (Tomatillo, Cheese and Chipotle Salsa)