To keep this easy grilled entree on the healthy side, use a lean cut of pork, such as loin or tenderloin. If you’re using wooden skewers, be sure to soak them in water for at lest 30 minutes before using.
To keep this easy grilled entree on the healthy side, use a lean cut of pork, such as loin or tenderloin. If you're using wooden skewers, be sure to soak them in water for at lest 30 minutes before using.