Pisco Sour

    Pisco Sour
    La Mar Cebicheria Peruana

    The Pisco Sour is a Peruvian cocktail staple.

    Saul Ranella is the Bar Manager/Cocktail Director at La Mar Cebicheria Peruana in New York City.

    Recipe Submitted By: 
    Saul Ranella
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    Recipe Tabs

    Ingredients
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    3
    ounces
    pisco sour
    1
    ounce
    simple syrup
    1
    ounce
    key lime juice
    1
    ounce
    egg whites
    3
    drops of Angostura bitters
    Directions
    Step 1
    Combine all ingredients (except Angostura bitters) in a cocktail shaker with ice.
    Step 2
    Double strain into rocks glass.
    Step 3
    Top with 3 drops of Angostura bitters.
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    Nutrition Facts

    Serving Size: 
    Serving Per Recipe: 
    1
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    5 mins
    Prep Time: 
    5 mins
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    The base number of servings for this recipe is 1
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